Fontanelle 2018

Tuscany white wine 2018

Grapes: 100% Chardonnay

Fermentation: Fermentation at controlled temperature in steel vats for 25% and 75% in barriques stored in a climate-controlled cell at 16 ° C for a period of 12 days. Partial malolactic fermentation. Aging in French oak for 7 months, followed by an adequate refinement in bottle.

Alcoholic degree: 14% vol

Taste: This Fontanelle is extremely intense, with floral but also fruity hints of pear, citrus and a slight touch of toasted hazelnut. In the mouth, the structure is important, silky and supported by an excellent acidity that gives it freshness and length at the same time.

Serving temperature: 10/12 ° C