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It is a wine with a ruby red color tending to purple, with an intensely fruity and vinous bouquet, balanced, persistent and slightly tannic. Grapes: Sangiovese (Prugnolo Gentile). Pairings: The Rosso is a wine for the whole meal; we recommend it with “pici al ragù” (typical Tuscan pasta) or with a grill. Refinement in bottle: minimum 4 months. Alcohol content 13% -14%.