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Grape Variety: 100% NebbioloThe grapes come from the single vineyard MGA 'Rabajà' in the municipality of Barbaresco. The soil is limestone-clay, with south/southwest exposure and an altitude of 235-315m approx....

Grape Variety: Nebbiolo 100%The grapes for this wine come from the “Roncaglie” MGA vineyard in the municipality of Barbaresco, which has always been recognised as one of the most qualified...

Grape variety- 100% nebbioloVintage- 2006Place of production- Piedmont, Northern ItalyPairings- Braised beef in Nebbiolo with polenta, roast kid/lamb with potatoes.Serving temperature- 16/17° C.-Vigorous, balanced, enveloping-A Barbaresco with an exceptional balance...

Grape variety- 100% nebbioloVintage- 2008Region of production- Piedmont, Northern ItalyPairings- Braised beef in Nebbiolo with polenta, roast kid/lamb with potatoes.Serving temperature- 16/17° C.-Vigorous, balanced, enveloping-A Barbaresco with an exceptional balance...

Grape variety- 100% nebbioloVintage- 2006Region of production- Piedmont, Northern ItalyPairings- Braised beef in Nebbiolo with polenta, baked kid/lamb with potatoes, rabbit roll, tajarin pasta with wild boar ragù.Serving temperature- 16/17°...

Grape variety- 100% nebbioloVintage- 2008Region of production- Piedmont, Northern ItalyPairings- Braised beef in Nebbiolo with polenta, baked kid/lamb with potatoes, rabbit roll, tajarin pasta with wild boar ragù.Serving temperature- 16/17°...

Vietti's Barolo "Lazzarito" is a wine of extraordinary richness and complexity, born from fifty-year-old vineyards of the Lazzarito di Serralunga cru, aged for 26 months in barriques and large barrels....

Vietti's Barolo is a wine of extraordinary richness and complexity, born from fifty-year-old vineyards , aged for 26 months in barriques and large barrels. Wild berry jam, leather and citrus...

Vietti's Barolo "Ravera" is a wine suitable for those who know how to wait: a memorable, intense and very elegant expression. It is a dense and concentrated Barolo cru, mineral,...

Grape variety- 100% nebbioloVintage- 2001Region of production- Piedmont, Northern ItalyPairings- Tajarin with white Alba truffle, roast beef, braised in Nebbiolo with polenta, baked kid/lamb with potatoes, rabbit roll, tajarin pasta...

Always called the "king of wines and the wine of kings", Barolo is an iconic red from the Langhe, loved throughout the world for its elegance and long aging potential....

 Always called the "king of wines and the wine of kings", Barolo is an iconic red from the Langhe, loved throughout the world for its elegance and long aging potential....