Sparkling

Straw yellow with greenish reflections, it has a floral and fruity aroma; soft, fresh, elegant and enveloping. Excellent to accompany fish-based appetizers and first courses, sparkling wine throughout the meal.

Wine obtained from the vinification in rosé of 100% Sagrantino grapes with a particular attention dedicated to the percentage of varieties that make it up and the whole harvest period....

Variety: 50% Pinot Noir, 50% Chardonnay Harvest period: first decade of August for Chardonnay and last for Pinot Noir Aging on the lees: at least 20 months Color and Perlage:...